Pachyrhizus tuberosus

ریشه

From Greek 'pachys' (thick) + 'rhiza' (root) + Latin 'tuberosus' (knobby).

مثال

• Pachyrhizus tuberosus is native to the Andean region of South America.
• Achira, or Pachyrhizus tuberosus, has been cultivated for centuries.
• The tubers of Pachyrhizus tuberosus are used in traditional Andean cuisine.

ترکیب‌های رایج

Pachyrhizus tuberosus Achira Andean yam bean Andean cuisine