larding

Noun

The act of inserting strips of fat into meat before cooking to enhance flavor and tenderness.

ریشه

Derived from the word 'lard' with the suffix '-ing' indicating the present participle form.

مثال

• Larding is a technique used to keep lean meats moist during cooking.
• The chef demonstrated the proper method of larding a roast.
• The recipe recommends larding the chicken with herbs and spices.

ترکیب‌های رایج

Technique of larding Method of larding Process of larding Needle for larding