overconfidence

Noun

The act or process of cooking food for too long, resulting in it being overdone or burnt.

ریشه

From over- (excessive) + cooking (preparing food).

مثال

• Overcooking can lead to the loss of nutrients in vegetables.
• The chef's overcooking of the fish made it dry and tasteless.
• She always avoids overcooking her steaks to ensure they are tender and juicy.

ترکیب‌های رایج

Overcooking of meat Overcooking of vegetables Overcooking of pasta